BioNyt - Videnskabens Verden


Kilde nr. 12212


T. Wieland, H. Faulstich, Amatoxins, phallotoxins, phallolysin, and antamanide: the biologically active components of poisonous Amanita mushrooms, CRC Crit. Rev. Biochem. 5 (1978) 185–260

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https://books.google.dk/books?id=aTTBPedwFfAC&pg=PT364&lpg=PT364&dq=Medical%2BToxicology%2Bof%2BNatural%2BSubstances%253A%2BFoods%252C%2BFungi%252C%2BMedicinal%2BHerbs&source=bl&ots=IaJIB-ehSV&sig=AuV6cjmImxArfI6L4ZuNmFTqgDw&hl=da&sa=X&ved=0ahUKEwjm8vD19vDYAhWChKYKHRATAF4Q6AEIRTAD#v=onepage&q=Medical%2BToxicology%2Bof%2BNatural%2BSubstances%253A%2BFoods%252C%2BFungi%252C%2BMedicinal%2BHerbs&f=false

D.G. Barceloux, Medical Toxicology of Natural Substances: Foods, Fungi, Medicinal Herbs, Plants and Venomous Animals. Amatoxin – Containing Mushrooms, John Wiley & Sons incorporated Publication, 2008, pp. 265–284, ISBN 978-0-471-72761-3


https://www.wiley.com/en-us/Medical+Toxicology+of+Natural+Substances%3A+Foods%2C+Fungi%2C+Medicinal+Herbs%2C+Plants%2C+and+Venomous+Animals-p-9780471727613





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